Understanding EN 10219 The Standard for Steel Tubular ProductsEN 10219 is a European standard that

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Hot rolled seamless steel pipe can damage the casting structure of the steel ingot, refine the crystal grains of the steel, and eliminate the defects of the microstructure. In this way, the steel organization is compacting and the mechanical properties would be improved.This improvement is reflected in the rolling direction, so that the steel is no longer isotropic to a certain extent; bubbles, cracks and looseness formed during casting can also be welded under high temperature and pressure.

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Stainless steel is the most durable of metals. Its mechanical properties enable its structures to remain extremely resistant to rust. Nevertheless, corrosion can’t be precluded. But there are ways to mninimize the risk of corrosion.

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High quality ERW (Electric Resistance Welded) carbon steel pipes are produced by leading manufacture

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Stainless steel is a corrosion-resistant alloy of iron, chromium, and often other elements such as nickel, molybdenum, or manganese. It’s called “stainless” because it resists staining and corrosion, making it a popular choice for a wide range of applications where durability and resistance to environmental factors are important.Stainless steel resists tarnishing and rust because of the elements contained within: iron, chromium, silicon, carbon, nitrogen, and manganese. It must be composed of at least 10.5% chromium and at most 1.2% carbon to be recognised as stainless steel.

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The birth of steel goes back about 4000 years when iron-based weapons began to take the place of bronze due to their increased strengths. For thousands of years, the basis of steel was used without really knowing why it was better than its alternatives. Big breakthroughs came in the late 19th and early 20th century, as steel began to be commercially produced. In 1856, Henry Bessemer came up with a new way to reduce carbon content by introducing oxygen into molten iron. This led to a variety of developments in steel, and the U.S Steel corporation was born in 1901. In 1904, a French scientist, Leon Gillet, developed a mix of alloys that made up stainless steel. In 1913, Harry Brearley documented this process, noting the corrosion resistance, and patenting the first martensitic. Enter: Stainless Steel:

I am pumped! We just got ourselves a brand new, stainless steel dishwasher! Our old one was no longer cleaning our dishes: Fifty percent of the time, the soap didn’t dissolve, so we were left with a hard clump in the dispenser, the brackets that held the racks in place kept breaking… and if none of that sounds like reason enough to be annoyed, it was also growing weird, slime-y orange stuff inside. (Totally gross!)After ranting for years (’cause that’s always helpful), my husband calls and asks if I’m ready to bring home a new dishwasher. (Ummm… Let me think on that…) He had found a high-quality, name-brand dishwasher, on sale, because it had been the floor model. Since we are not fans of our current creamy-colored appliances, we went with stainless steel.

Stainless steel is a ubiquitous material that can be found in almost every corner of our lives, from kitchen appliances and surgical instruments to skyscrapers and bridges. But have you ever wondered how this durable and corrosion-resistant stainless steel is produced?